September Ruby Apple

$116.99

Out of Season
  • Hardy to Zone 3
  • Blooms Late Spring
  • Ripens in September
  • Eating, Preserves

Overview & Description

The September Ruby Apple (Malus ‘September Ruby’) is a highly productive, hardy cultivar developed for northern climates, thriving to Zone 3. True to its name, it reliably ripens in mid to late September, producing a heavy annual crop of medium-sized apples with a distinctive, eye-catching appearance. The skin boasts a deep, ruby-red blush over a yellow-green base with a vibrant, glossy finish.

Growth & Size

This variety exhibits a vigorous, upright-spreading, and productive growth habit. It forms a medium-sized, well-branched tree, typically reaching a mature size of about 4 to 5 meters (13 to 16 feet) in both height and spread.

Additional Notes

It blooms in mid-spring with white to pink flowers, with fruit ripening in mid to late September. Exceptionally cold-hardy and reliable, it delivers consistent high yields. The crisp, juicy flesh offers a well-balanced sweet-tart flavor, excellent for fresh eating and cooking. Good storage capability extends enjoyment. An outstanding choice for home orchards and commercial growers seeking dependable performance, attractive fruit, and versatility in colder regions.

Additional information

Attracts Birds
Attracts Butterflies
Cut Flowers
Deer Resistant
Fall Colour
Flower Color
Foliage Colour
Foliage type
Fragrant
Fruit
Height
Moisture Level
Proven Winners
Spread
Sun Level
Zone

  • Prune in late spring, after the threat of frost
  • Full sun, 6 or more hours a day
  • Loose well draining soil
  • Water on a consistent schedule. It should have at least 1 inch of water a week
  • Fertilize in spring with a well balanced fertilizer
  • Pair with a different apple varieties for best production

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