These tasty and fast-growing heirloom radishes are round to globe shaped and a brilliant cherry- red in color. They are renowned for their juicy, tender-crisp mild flesh and adaptability to a wide variety of conditions. Tuck the fast-growing seeds in wherever you have a little space as they’ll be ready in no time. Enjoy for snacks and slice into salads. Our try them in the traditional European method: sliced thinly and lightly salted atop crusty buttered bread.