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Out of Season
The sleek rounded pods of gourmet quality Slenderette are particularly tender and crunchy with no tough tips or fiber. The vigorous plants bear strong harvests of delectable, bright green, 5 inch pods early in the season. Juicy and sweet tasting, they are especially delicious steamed, stir-fried, or blanched and marinated in an herbed vinaigrette. An extra bonus is Slenderette’s proven disease resistance to bean mosaic and curly top virus. Plant this reliable, delicious and high-yielding garden bean every season.